
Tasting Notes
Strawberry, Apricot, Floral and Hint of Lavender.
Roast Level
Process
Particulars
Elevation: | 2,000 m |
Variety: | Bourbon |
Process Type: | Natural |
Producer: | Project Origin |
About this Specialty Coffee
Tasting Notes
Roast Level
Process
Particulars
Elevation: | 2,000 m |
Variety: | Bourbon |
Process Type: | Natural |
Producer: | Project Origin |