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Vendor:The Espresso Lab
Course - Advanced Barista and Calibration
In this Course you will gain necessary skill to feel confident working as a barista in a specialty coffee shop environment or a skilled home barista. You will learn how to properly operate an espresso machine, grinders and traditional coffee brewing equipment. In addition,...- 2,800.00
- 2,800.00
- Unit price
- per
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Vendor:The Espresso Lab
COURSE - Journey of Brewing
The Journey of Brewing Course is everything you need to feel confident working as a barista in a specialty coffee shop or as a excellence home brewer. You will participate in supervised hands-on brewing experiments and tasting exercises using today's most popular coffee brewing...- 2,000.00
- 2,000.00
- Unit price
- per
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Vendor:The Espresso Lab
COURSE - Journey of Flavors
The Journey of Flavors Course is a gateway to the world of specialty coffee. Our specialty tasting sessions are a great way to learn and explore the intricacies of coffee. In this course, you will also gain insights into quality coffee production and explore...- 500.00
- 500.00
- Unit price
- per
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Vendor:The Espresso Lab
COURSE - Mastering The Sensory
Mastering The Sensory is a gateway to the world of specialty coffee. Learn to apply core concepts of sensory science to analyse differences in aromas, taste and tactile in coffee. Students explore various tasting methods including triangulation and others while they begin calibration with...- 1,200.00
- 1,200.00
- Unit price
- per
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Vendor:The Espresso Lab
FAST Specialty Coffee Filter by Sibarist (x100)
FAST Specialty Coffee Filters provide a greater speed of extraction, allowing you to change the extraction variables. This permits the desired characteristics of the coffee to be enhanced, new flavors and cup profiles to be obtained, and a rediscovery of your coffee. Each pack contains 100...- 179.00
- 179.00
- Unit price
- per
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Vendor:The Espresso Lab
Finca La Fantasia FANFARE - Colombia
This exclusive release is available by special order only. Upon placing your order, please allow 5 days for delivery. Tasting Notes Fanfare Chocolate, Ripe Banana, Toast and Chocolate Biscuit. Roast Level Process Particulars Elevation: 1,800 m Variety: Castillo Process Type: Natural CM Decaf...- 85.00
- 85.00
- Unit price
- per
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Vendor:The Espresso Lab
Hario Cupping Bowl Tetsu Kasuya Model
This sleek black cupping bowl is made by Arita Porcelain which is one of the most prominent pottery brands, and by keeping the visual information on the liquid such as color and clarity as minimal as possible, you can achieve a truly distraction-free focus...- 65.00
- 65.00
- Unit price
- per
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Vendor:The Espresso Lab
Hario Cupping Spoon Tetsu Kasuya Model
This sleek matt black cupping spoon is made of smooth stainless steel. By keeping the visual information on the liquid such as color and clarity as minimal as possible, and the smooth, hygienic material free from lingering odors and stains, it lets you focus...- 90.00
- 90.00
- Unit price
- per
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Vendor:The Espresso Lab
JASMINE Cup
This cup is a sum of all the combined experiences of The Espresso Lab in preparing and serving great coffee. The cup is designed to be a perfect companion to any coffee-drinking experience, no matter the type of coffee or the occasion. The patented...- 126.00
- 126.00
- Unit price
- per
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Vendor:The Espresso Lab
JASMINE Server
The perfect companion to the JASMINE cup, the server is designed to complement the unique features of the cup, and it is crafted with the same level of care and precision as the JASMINE cup. Its auto-aeration mechanism is calibrated to work in harmony...- 157.50
- 157.50
- Unit price
- per
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Vendor:The Espresso Lab
SAKICHA - Ethiopia
Tasting Notes Jasmine, Pineapple, & Blackberry. Roast Level Process Particulars Elevation: 2,200 m Variety: Heirloom Process Type: Natural Anaerobic Producer: Sakicha Smallholder Farms About this Specialty Coffee A Story of Ethiopian Coffee Excellence Ethiopia, the birthplace of Coffea arabica, is renowned for its exceptional...- 87.00
- 87.00
- Unit price
- per
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Vendor:The Espresso Lab
SAMAMBIA SPECIAL - Brazil
Tasting Notes Dark Chocolate, Toffee, Butterscotch, & Blueberries. Roast Level Process Particulars Elevation: 1,200 m Variety: Yelow Catucai Process Type: Natural Producer: San Coffee About this Specialty Coffee Established in the lush, verdant landscapes of Campo das Vertentes region of Minas Gerais, Brazil, the...- 87.00
- 87.00
- Unit price
- per
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Vendor:The Espresso Lab
SD1
The SD1 is a revolutionary tool that elevates the art of coffee brewing to new heights. This meticulously engineered coffee dripper is a symbol of sophistication for coffee connoisseurs. A New Dawn in Brewing: The Suprima Instrument SD1 Coffee Dripper Designed by Hiro Lesmana....- 165.00
- 165.00
- Unit price
- per
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Vendor:The Espresso Lab
TIMEMORE Chestnut X Grinder - Black
OTHER AVAILABLE COLORS: Safari Green Winner of the GOOD DESIGN AWARD 2020, Japan. Inherit the design concept of Chestnut X grinder series, with foldable handle recommended by coffee masters. Features high-precision unibody metal design, every detail has been calculated with extreme accuracy. Worlds first...- 1,550.00
- 1,550.00
- Unit price
- per
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Vendor:The Espresso Lab
TIMEMORE Chestnut X Grinder - Safari Green
OTHER AVAILABLE COLORS: Black Winner of the GOOD DESIGN AWARD 2020, Japan. Inherit the design concept of Chestnut X grinder series, with foldable handle recommended by coffee masters. Features high-precision unibody metal design, every detail has been calculated with extreme accuracy. Worlds first S2C...- 1,550.00
- 1,550.00
- Unit price
- per
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Vendor:The Espresso Lab
Tumbler 8oz BLACK by MiiR
White color. Also available in White. Elevate your on-the-go drinking experience with our exquisite Tumbler. Its sleek and understated design, combined with a powerful set of features, makes it the ultimate accessory for the modern connoisseur. Thermo 3DDouble-wall vacuum insulation keeps hot & stays...- 150.00
- 150.00
- Unit price
- per
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Vendor:The Espresso Lab
Tumbler 8oz WHITE by MiiR
White color. Also available in Black. Elevate your on-the-go drinking experience with our exquisite Tumbler. Its sleek and understated design, combined with a powerful set of features, makes it the ultimate accessory for the modern connoisseur. Thermo 3DDouble-wall vacuum insulation keeps hot & stays...- 150.00
- 150.00
- Unit price
- per
Vendor:The Espresso Lab
JASMINE Cup
This cup is a sum of all the combined experiences of The Espresso Lab in preparing and serving great coffee. The cup is designed to be a perfect companion to any coffee-drinking experience, no matter the type of coffee or the occasion. The patented...
- 126.00
- 126.00
- Unit price
- per
Vendor:The Espresso Lab
SD1
The SD1 is a revolutionary tool that elevates the art of coffee brewing to new heights. This meticulously engineered coffee dripper is a symbol of sophistication for coffee connoisseurs. A New Dawn in Brewing: The Suprima Instrument SD1 Coffee Dripper Designed by Hiro Lesmana....
- 165.00
- 165.00
- Unit price
- per
Vendor:The Espresso Lab
JASMINE Server
The perfect companion to the JASMINE cup, the server is designed to complement the unique features of the cup, and it is crafted with the same level of care and precision as the JASMINE cup. Its auto-aeration mechanism is calibrated to work in harmony...
- 157.50
- 157.50
- Unit price
- per
Vendor:Filter Roast
GW-02 Dona Gena Washed Gesha - Best of Panama
This exclusive release is available by special order only. Upon placing your order, please allow 5 days for delivery. Tasting Notes Orange Blossom, Chrysanthemum, Peach, Bergamot & Vanilla. Roast Level Process Particulars Elevation: 1,800 m Variety: Geisha Process: Washed Producer: Santa Maria Estate About...
- 400.00
- 400.00
- Unit price
- per
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