panama
Black Moon Chiroso A.Natural Lot 54
Tasting notes
Natural
Washed
Honey
Experimental
Natural Lactic Fermentation
Natural DRD
Culturing Washed
Wave Natural
Dark Room Natural
Natural Cold Fermentation
Washed Anaerobic
Natural Anaerobic
Super Natural
Natural Dry Fermentation Mosto
Natural River Flow Fermentation
Natural Bosque
Anaerobic Natural
Anaerobic washed
Cold Dry Fermentation
Anaerobic Honey
Oxidation Natural
River Flow Natural
Co-Fermented Washed
Natural Dark Room
Natural Fermented
Wild Honey
Waterfall
84 H
Oxidized Natural
Natural Oxidation
Nitro Advanced Washed
Natural ASD
Black Moon Chiroso A. Natural Lot 54
Black Moon Chiroso A. Natural Lot 54 is a distinctive specialty coffee produced by Hunter Tedman in Boquete, Chiriquí, Panama.
Grown at an altitude of 1,780 meters, this carefully selected Chiroso lot is processed using an anaerobic natural process, bringing out an expressive combination of floral aromatics, vibrant fruit, and natural sweetness.
The cup opens with delicate jasmine, followed by juicy blueberry and bright cherry notes. This combination creates a beautifully aromatic and fruit-forward cup with refreshing acidity, balanced sweetness, and a refined finish.
Ideal for filter brewing, Black Moon Chiroso A. Natural Lot 54 is an excellent choice for specialty coffee enthusiasts who enjoy complex floral aromas and vibrant berry and stone-fruit flavours.
Coffee Details
- Producer: Hunter Tedman
- Coffee: Black Moon Chiroso A. Natural Lot 54
- Origin: Boquete, Chiriquí, Panama
- Variety: Chiroso
- Process: Anaerobic Natural
- Altitude: 1,780 m
- Recommended Brew: Filter
- Roast: Signature
- Pack Size: 100g
- Tasting Notes: Jasmine, Blueberry, Cherry
Black Moon Chiroso A. Natural Lot 54 showcases a sophisticated balance of jasmine florals, sweet blueberry, and vibrant cherry, offering an elegant and memorable expression of Chiroso from Panama.
SPECIALTY COFFEE
Black Moon Chiroso A. Natural Lot 54 is a distinctive specialty coffee produced by Hunter Tedman in Boquete, Chiriquí, Panama.
Grown at an altitude of 1,780 meters, this carefully selected Chiroso lot is processed using an anaerobic natural process, bringing out an expressive combination of floral aromatics, vibrant fruit, and natural sweetness.
The cup opens with delicate jasmine, followed by juicy blueberry and bright cherry notes. This combination creates a beautifully aromatic and fruit-forward cup with refreshing acidity, balanced sweetness, and a refined finish.
Ideal for filter brewing, Black Moon Chiroso A. Natural Lot 54 is an excellent choice for specialty coffee enthusiasts who enjoy complex floral aromas and vibrant berry and stone-fruit flavours.
Black Moon Chiroso A. Natural Lot 54 showcases a sophisticated balance of jasmine florals, sweet blueberry, and vibrant cherry, offering an elegant and memorable expression of Chiroso from Panama.
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