panama
Finca Milan Caturra Washed
Tasting notes
Natural
Washed
Honey
Experimental
Natural Lactic Fermentation
Natural DRD
Culturing Washed
Wave Natural
Dark Room Natural
Natural Cold Fermentation
Washed Anaerobic
Natural Anaerobic
Super Natural
Natural Dry Fermentation Mosto
Natural River Flow Fermentation
Natural Bosque
Anaerobic Natural
Anaerobic washed
Cold Dry Fermentation
Anaerobic Honey
Oxidation Natural
River Flow Natural
Co-Fermented Washed
Natural Dark Room
Natural Fermented
Wild Honey
Waterfall
84 H
Oxidized Natural
Natural Oxidation
Nitro Advanced Washed
Natural ASD
Finca Milan Caturra Washed
Sweet, juicy, and wonderfully clean. This exceptional Caturra comes from Finca Milan in Risaralda, Colombia, produced by Julio César Madrid & Family. The coffee is processed using an innovative Nitro Advanced Washed method, bringing clarity and vibrancy to the cup while highlighting the natural sweetness of the Caturra variety.
The cup opens with refreshing notes of cantaloupe and ripe peach, followed by a delicate sweetness reminiscent of candy. The result is a clean, vibrant, and fruit-forward coffee with a beautifully sweet finish.
A refined expression of Colombian Caturra, this coffee offers a combination of bright fruit character, silky sweetness, and exceptional clarity. A great choice for filter brewing, where its delicate aromas and layered sweetness can truly shine.
Origin: Colombia
Region: Risaralda
Producer: Julio César Madrid & Family
Variety: Caturra
Process: Nitro Advanced Washed
Altitude: Varies by lot
Tasting notes: Cantaloupe · Peach · Candy
SPECIALTY COFFEE
Sweet, juicy, and wonderfully clean. This exceptional Caturra comes from Finca Milan in Risaralda, Colombia, produced by Julio César Madrid & Family. The coffee is processed using an innovative Nitro Advanced Washed method, bringing clarity and vibrancy to the cup while highlighting the natural sweetness of the Caturra variety.
The cup opens with refreshing notes of cantaloupe and ripe peach, followed by a delicate sweetness reminiscent of candy. The result is a clean, vibrant, and fruit-forward coffee with a beautifully sweet finish.
A refined expression of Colombian Caturra, this coffee offers a combination of bright fruit character, silky sweetness, and exceptional clarity. A great choice for filter brewing, where its delicate aromas and layered sweetness can truly shine.
Origin: Colombia
Region: Risaralda
Producer: Julio César Madrid & Family
Variety: Caturra
Process: Nitro Advanced Washed
Altitude: Varies by lot
Tasting notes: Cantaloupe · Peach · Candy
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