espresso
Lamastus Plano 250326
Tasting notes
Natural
Washed
Honey
Experimental
Natural Lactic Fermentation
Natural DRD
Culturing Washed
Wave Natural
Dark Room Natural
Natural Cold Fermentation
Washed Anaerobic
Natural Anaerobic
Super Natural
Natural Dry Fermentation Mosto
Natural River Flow Fermentation
Natural Bosque
Anaerobic Natural
Anaerobic washed
Cold Dry Fermentation
Anaerobic Honey
Oxidation Natural
River Flow Natural
Co-Fermented Washed
Natural Dark Room
Natural Fermented
Wild Honey
Waterfall
84 H
Oxidized Natural
Coffee Description
Lamastus Plano 250326 is an outstanding Geisha coffee produced by Wilford Lamastus in the esteemed Alto Quiel region of Boquete, Panama. Grown between 1,685 and 1,700 meters above sea level, this natural-processed lot reflects the exceptional terroir and meticulous craftsmanship that have made Lamastus Family Estates internationally renowned.
The cup opens with vibrant passion fruit sweetness, followed by elegant floral aromatics that are characteristic of high-quality Panama Geisha. Notes of ripe peach add depth and balance, creating a refined and expressive profile with remarkable clarity, juicy acidity, and a silky mouthfeel.
Carefully cultivated and processed to highlight the variety's natural elegance, this coffee delivers a memorable sensory experience that showcases the unique combination of altitude, volcanic soil, and expert farming practices found in the mountains of Boquete.
SPECIALTY COFFEE
Lamastus Plano 250326 is an outstanding Geisha coffee produced by
Wilford Lamastus in the esteemed Alto Quiel region of Boquete, Panama.
Grown between 1,685 and 1,700 meters above sea level, this natural-processed
lot reflects the exceptional terroir and meticulous craftsmanship that have
made Lamastus Family Estates internationally renowned.
The cup opens with vibrant passion fruit sweetness, followed by elegant floral
aromatics that are characteristic of high-quality Panama Geisha. Notes of ripe
peach add depth and balance, creating a refined and expressive profile with
remarkable clarity, juicy acidity, and a silky mouthfeel.
Carefully cultivated and processed to highlight the variety's natural elegance,
this coffee delivers a memorable sensory experience that showcases the unique
combination of altitude, volcanic soil, and expert farming practices found in
the mountains of Boquete.
Coffee Description
Lamastus Plano 250326 is an outstanding Geisha coffee produced by Wilford Lamastus in the esteemed Alto Quiel region of Boquete, Panama. Grown between 1,685 and 1,700 meters above sea level, this natural-processed lot reflects the exceptional terroir and meticulous craftsmanship that have made Lamastus Family Estates internationally renowned.
The cup opens with vibrant passion fruit sweetness, followed by elegant floral aromatics that are characteristic of high-quality Panama Geisha. Notes of ripe peach add depth and balance, creating a refined and expressive profile with remarkable clarity, juicy acidity, and a silky mouthfeel.
Carefully cultivated and processed to highlight the variety's natural elegance, this coffee delivers a memorable sensory experience that showcases the unique combination of altitude, volcanic soil, and expert farming practices found in the mountains of Boquete.
Experience The Espresso LabIn Person
From refined details and aesthetics to a thoughtfully created atmosphere, every corner of each outlet is designed with intention - perfectly paired with coffee to offer a sense of serenity and a welcoming experience.
