espresso
Indonesia
Nati Lot #742
90.00 AED
TAX Inclusive
Shipping calculated at checkout.
Select your preferred Roast Profile
Tasting notes
Elevation:
1,500 m
Variety:
Kartika
Process Type:
Natural
Producer:
Andre Hamboer
Natural
Washed
Honey
Experimental
Natural Lactic Fermentation
Natural DRD
Culturing Washed
Wave Natural
Dark Room Natural
Natural Cold Fermentation
Washed Anaerobic
Natural Anaerobic
Super Natural
Natural Dry Fermentation Mosto
Natural River Flow Fermentation
Natural Bosque
Anaerobic Natural
Anaerobic washed
Cold Dry Fermentation
Region: Manggarai. Tasting notes: Apple , Berries & Orange.
- Origin: Indonesia
- Producer: Andre Hamboer
- Process: Natural
- Elevation: 1,500 m
- Region: Manggarai
- Variety: Kartika
- Tasting Notes: Apple , Berries & Orange
ABOUT THIS
SPECIALTY COFFEE
SPECIALTY COFFEE
Region: Manggarai. Tasting notes: Apple , Berries & Orange.
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